The Encyclopedia of Cajun & Creole Cuisine SIGNED John D. Folse G Rodrigue 1983

Description: An acceptable condition of The Encyclopedia of Cajun & Creole Cuisine, signed by John D. Folse & George Rodrigue. Book shows some signs of wear/discoloration/dust residue/etc..; front and back cover as well as tabs show the most wear. Pages are in good condition and upon quick inspection of the book, the Personal Tastes sections appear to all be unused, though there may be a few that are written in that i didn't notice. Please view photos. Exact set is pictured above. In case you were wondering... If you suspect we may carry any books/media you need, feel free to ask! We are happy to check our inventory for extras we have in stock and sell available singles (prices starting at $5+shipping). We prefer not to break up our larger, more organized lots unless you're purchasing most of the listing. We ship by the following business day (same day, if at all possible, for orders that arrive before 12pm CST). We offer combined shipping on all books and book lots; simply check out with everything you would like at the same time. We will package your books together and refund any savings in shipping costs at the point of shipment. We use recycled materials for many of our packages! Lora is our primary packer and does a great job in keeping your books safe during shipment. However, do not be surprised if your package shows up in a repurposed or customized box. Please reach out if you experience issues with your order. Thank you so much for shopping with us and for supporting our small business!

Price: 94.99 USD

Location: Bowling Green, Kentucky

End Time: 2024-12-03T20:00:01.000Z

Shipping Cost: 8.88 USD